goat cheese spread with honey

1x 2x 3x. Unpack the goat cheese and place in a shallow bowl. Here’s the Recipe! People who don’t like goat cheese? Cook Time 10 mins. If you don't have a food processor, feel free to use a mixer to beat ingredients together. Our Rosemarry Me and Olive Oil sprouted barley crackers are joyously matched with this sweet, tart, tangy spread. Sep 6, 2012. this looks awesome! I love the soft, creamy texture and bold taste. Here’s how to make it a Way Better Easter. Components come together for delectable simplicity. Plan Shop. This is a beautiful cookbook full of down home recipes with a modern twist. We’re lucky to live in Minnesota, a state bolstered by the awesome work of The University of Minnesota Bee Lab and Bee Squad and thousands of local beekeepers. salted butter, biscuits, fresh cilantro, goat. At Way Better Snacks, we believe that simple, high quality ingredients make for the most delicious food. The oily zest will add the perfect punctuation mark on this simply delicious recipe. Adding in the walnut flavor and the crostini crunch, makes these crazy good! Sprinkle the spread with the remaining 1/2 tsp. Goat Cheese Spread with Lavender and Honey. The University of Minnesota Bee Lab and Bee Squad, Hop to it! Log in to rate. Cook Time: 20 minutes. Lisa @ RunWiki recently posted…Runner Hacks-DIY Handheld Water Bottle Holder for under $2.00, Can you believe that I just met someone who didn’t even know goat cheese was a thing? Now roll your honeyed goat cheese in it until the pecans for a crust. Pour honey on it and spread it all over the log with your fingers until it’s well coated with honey. Linz @ Itz Linz recently posted…Summer Bod Compound Workout, So easy and I bet delicious!! Use your fingers to gently press down the pecans and cover all surfaces of the log with it. In addition to the Whipped Goat Cheese and Honey Spread recipe, Made In America also includes recipes like the famous (and absolute BEST ever) fried chicken they serve at Rye, homestyle pies, and more! Lastly, plump and juicy lemons brighten the dip and pull all of the tangy, sweet, creamy flavors together into a batch of spreadable goodness. Blend the goat cheese in a blender or food processor until smooth. Angela @ happy fit mama recently posted…I am…, i LOVE honey goat cheese! You may also do this in a standup mixer. In a small bowl, beat the goat cheese, mayonnaise, honey and vinegar until smooth. In a medium bowl combine the goat cheese, cream cheese and honey. This honey and lemon goat cheese dip abides by the same philosophy. Simple on simple. Place honey and goat cheese in your food processor and process until smooth and creamy. Nutrition Facts 1 each: 101 calories, 5g fat (3g saturated fat), 12mg cholesterol, 189mg sodium, 12g carbohydrate (8g sugars, 1g fiber), 4g protein. I have some local avocado honey that I’ve been wondering what to do with, I think I have my answer. Average Rating: JCV4. 5 from 3 votes. If you’re unable to get it, stir in some honey into a regular goat cheese! There may just be three ingredients: but make each one of them count. grapes, cherries, plums, rolls, dried figs, honey goat cheese and 7 more. Blend the goat cheese in a blender or food processor until smooth. Total Time: 35 minutes. Smaller, easier-to-care-for animals that still make delicious dairy products? Tagged: easy spread recipe, gluten free, goat cheese, honey, quick appetizer, spread, vegetarian appetizer, Goat cheese is one of the only cheese’s I can eat without getting an upset stomach. Pulse until creamy and well blended. Honey, Walnut, and Goat Cheese Crostini. crackers, goat cheese, extra-virgin olive oil, leek, fresh dill and 3 more. Goat Cheese Appetizer My Kitchen Escapades. Garnish with fresh herbs and drizzle with a little honey. Goat Cheese Spread is an easy goat cheese appetizer made with whipped goat cheese, honey, herbs and fresh cracked pepper. Serve this tangy spread with crusty bread, seasonal fruits and a bottle of Sauvignon Blanc. Serve with crackers or apple slices for dipping. The main pollen source will always dictate the finer tasting notes in the honey, so try out a bunch of different varietals to find your favorite! Nancy P.@thebittersideofsweet recently posted…Steak Skewers with Green Peppers and Pineapple, Mmmm, I love crackers and good spread. Ingredients . I love the salty sweet combo. No wonder. Maybe it’s our proximity to the great cheesehead state of the U.S., but we’ve definitely taken a cue from our Wisconsin neighbors and developed our own affinity for local cheeses. Nancy P.@thebittersideofsweet recently posted…, Runner Hacks-DIY Handheld Water Bottle Holder for under $2.00, Ki Modern Japanese – Spring Cocktail Party, Steak Skewers with Green Peppers and Pineapple, 90+ Healthy Recipes for Breakfast, Lunch, Dinner & Dessert, Ultimate Peanut Butter Cup Brownie Cookies, 4 ounces goat cheese (in a log, not crumbled). The honey added to it sound delicious! CHERRY SALSA Cherry salsa is the most simple thing to make ever. of the black pepper, and the salt. Place your almonds in a bag or between two sheets of paper towel and crush using a blunt object, … Serve with apple and bread slices. I love the soft, creamy texture and bold taste. Goat Cheese Appetizer Recipe with Roasted Pepper & Caramelized Leeks Ciao Florentina. Smooth, creamy, sweet and tangy honey goat cheese spread is perfect for entertaining, or even just a delicious snack to keep on hand. Copyright © 2020 Way Better Snacks. Mix until smooth and fluffy. Here in Minneapolis, we love Singing Hills Dairy goat cheeses, but you’ll be sure to find other awesome choices in your neck of the woods or at your local cheese shop. We’re super proud of the simple ingredients in our snacks, and in today’s recipe. crackers, goat cheese, extra-virgin olive oil, leek, fresh dill and 3 more. Calories 945 kcal. Top with pomegranate seeds and pecans. It takes less than 5 minutes to make and is always a crowd pleaser! Goat cheeses, especially, seem to be plentiful at the local markets. We’re all about it. Smooth, creamy, sweet and tangy honey goat cheese spread is perfect for entertaining, or even just a delicious snack to keep on hand. I know – crazy! 2 slices thick, good quality white bread I use a crusty French loaf I slice myself! Transfer the chopped pecans to another plate. Place the goat cheese in the bowl of a food processor and add 2 T of the honey, the yogurt, olive oil, garlic, 1/2 tsp. We have a deep affinity around here for fresh, local honey. The goat cheese and honey flavors blend together so nicely on these crostinis, that my mouth is watering just thinking about them. Prep Time: 15 minutes. It’s like in my top 5 favorite foods along with sweet potatoes, fro yo, dark chocolate and cilantro. Recommended Video. Transfer whipped cheese to a serving bowl, and drizzle with a little extra honey if desired. Or pretentious. Goat Cheese Appetizer Recipe with Roasted Pepper & Caramelized Leeks Ciao Florentina. Course Main Course. Reviews. Mix all ingredients together with a stand mixer or a hand mixer on medium-high speed for about two minutes until fluffy. Don’t forget about the rind! I used a honey goat cheese that I got at Sprouts. Light orange blossom honey or robust eucalyptus honey would complement the cheese and fragrant lavender. Simple food allows individual flavors to shine. And, of course: don’t forget about your cracker. Rosemarry Me & Olive Oil Sprouted Barley Crackers. Tara recently posted…Ki Modern Japanese – Spring Cocktail Party, Love me some goat cheese! Or contain 12 ingredients that you’ve never heard of, let alone have in your cabinet or refrigerator. This looks delicious! You really get all the flavor from perfectly ripe and juicy cherries! A canning jar of sweet honey always seems to be at reach whether it’s at the local co-op, the farmers market, or the grocery store. We love the idea of hosting a honey tasting in the summer alongside an array of delicious snacks and libations! It’s been a while since we discussed my love of goat cheese. Prep Time 5 mins. This sounds so good! Blend again until smooth. I made … I hope they tried it because it is de-lic-ious! Yield: 8-10. With a hand mixer, whip the ingredients together starting at low speed and increasing the speed to high. It’s fresh and made with just a few ingredients. Add salt and pepper to taste (I used a small pinch of each). 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